23th July to 25th August 2014

Festival hospitality

Walch's by evenTZ hospitality

Restaurant "buehnedrei"


evenTZ Hospitality sets the culinary tone at the Bregenz Festival! Since 1998, when still operating under the name Walchs, we have been pleasing the palates of the most discriminating international guests before, during or after the performance on the Seebühne stage. In the gourmet marquee on the plaza, Zoltan Toth and his team offer the finest regional fare, hospitality of the highest standard and culinary delights in a cultural atmosphere right beside the lake. In addition to the themed buffets we offer a Festival menu that changes from year to year. For groups of 20 or more we have special arrangements, delicious buffets (group buffet) and extravagant menus (group menu) – well suited to the festive occasion of the Bregenz Festival.

Visitors to the Bregenz Festival are also free to dine à la carte from the wide range of dishes available at the new restaurant -"buehnedrei".

Reservations can be made -online or by telephone on +43 5574 407 279. Surprise your loved ones with a -voucher treating them to an exquisite selection of dishes in the festive ambience of the Bregenz Festival.

Opening times

Gastronomiepark from 24 July to 24 August 2014
from 6 pm on the days of Floating Stage performances
Restaurant "buehnedrei" daily from 11 am
+43 (5574) 407-80278

Festival Menu
Vegetarian Menu
Buffet in the Festival tent
3 course menu - € 42,90 Starter or salad - € 12,80
4 course menu - € 49,80 pasta course - € 12,80
5 course menu - € 58,50 Main course - € 24,80

Dessert - € 12,50

Large Buffet - € 48,80
(starter, intermediate course, main course, dessert)

Small Buffet - € 40,80
(starter or intermediate course, main course and dessert)


evenTZ Hospitality GmbH
Platz der Wiener Symphoniker 1
6900 Bregenz

Phone: +43 (0)5574 - 413 279
Homepage: -www.evenTZ.cc | Email:office@evenTZ.cc